DEPARTMENT OF STUDENTS WELFARE
SHER-E-KASHMIR UNIVERSITY OF AGRICULTURAL SCIENCES & TECHNOLOGY OF KASHMIR
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Applications (as per format given below) are invited from interested candidates having diploma/degree in Food Technology/Food Engineering from reputed National/international University/Institute and 3-5 years' experience in providing consultancy services to food processing industries for technology up gradation, new product development, quality assurance, food safety management for engagement of District Resource Persons(DRPs) under PM Formalization of Micro Food Processing Enterprises (PMFME). Persons with experience in food processing industry, banking, DPR preparation & training can also apply.
The applications should reach the office of the undersigned by or before 2nd September 2021. Shortlisted candidates from Kashmir will have to present themselves for interview on 6th September, 2021 at 11 am. Candidates from Jammu region may submit application to HOD Food Science &Technology, SKUAST-J.
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